Misono UX10 Gyuto (Chef's knife) 240mm
KYUBEI Japan Pte Ltd
UX10 Series is Misono's Top Grade Model which allows you to the Highest Quality and Excellent Sharpness. With Swedish high carbon stainless steel makes the knife hard with sharp cutting edges yet surprisingly easy to re-sharpen, similar to Japanese traditional knives made of "Hagane". UX10 knives are tempered to rockwell HRC59~60 for great strength and retention of the edge.